🍦 Vanilla Ice Cream
⏱️ Prep Time: 20 mins + freezing
🍽️ Serves: 4
Show Ingredients
2 cups heavy cream
1 cup whole milk
3/4 cup sugar
1 tbsp vanilla extract
Pinch of salt
Show Steps
In a bowl, mix sugar, milk, and salt until sugar dissolves.
Stir in heavy cream and vanilla extract.
Pour the mixture into an ice cream maker.
Churn according to manufacturer’s instructions (about 20 mins).
Transfer to an airtight container and freeze for 2-3 hours until firm.
Scoop and enjoy your creamy vanilla ice cream!
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